SNACKS

 

RAW FISH

seaweed • cucumber • chili oil

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GRILLED SLIPPER LOBSTER

beurre blanc • tobiko • chives

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GROUPER

kecombrang • clams • lemon basil

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SMOKED AGED DUCK
water chestnut • beetroot • madeira jus

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PAN ROASTED CHICKEN

chimichurri • roasted corn • pickled shallots

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WAGYU A5

truffle • confit garlic • greens

 

COCONUT
sago • passion fruit

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TEXTURE OF CHOCOLATE

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PETIT FOUR